Common Causes of Stomach Pain after Eating

Chronic use of antacids will also deplete stomach acid, ultimately making symptoms worse. Not necessarily.

Special diets, such as ones low in short-chain carbohydrate Fodmaps (fermentable, oligo-, di-, mono-saccharides and polyols) that can help people with irritable bowel syndrome, need further research to see whether they will help those with dyspepsia. Abdominal Pain PicturesAbdominal pain is a symptom of many possible conditions including appendicitis, ulcers, irritable bowel syndrome, indigestion, and other conditions.

The distinction between functional disease and non-functional disease may, in fact, be blurry. Thus, even functional diseases probably have associated biochemical or molecular abnormalities that ultimately will be able to be measured. For example, functional diseases of the stomach and intestines may be shown ultimately to be associated with reduced or increased levels of normal chemicals within the gastrointestinal organs, the spinal cord, or the brain. Should a disease that is demonstrated to be due to a reduced or increased chemical still be considered a functional disease? In this theoretical situation, we can’t see the abnormality with the naked eye or the microscope, but we can measure it.

Because I’m generally healthy and a good weight, the doctors just dismissed my symptoms or offered to write a prescription for Prilosec, which didn’t seem right. I think the low stomach acid hypothesis may be explained by a hernia disrupting normal digestion in the stomach…large meals or distended stomachs may be too dilute to cope with that amount of food. I wonder if it’s possible as we produce more acid, because we are so full, we burp and get heartburn because the digestive juices are all bubbling so close to the esophegus.

Diabetes Symptoms in MenDiabetes mellitus is a disease in which a person’s blood sugar (blood glucose) is either too high (hyperglycemia) or too low (hypoglycemia) due to problems with insulin regulation in the body. There are two main types of diabetes mellitus, type 1 and type 2.

stomach produces acid when hungry i get gassy after eating

Most foods are broken down in the small intestine. However, some people cannot digest certain foods and substances, such as lactose, due to a lack or absence of certain enzymes that help digestion.

Thank You!! S.

My doctor wants to do an edoscopy (or whatever it’s called) but I would prefer not to go through that. Hi Raffay – it sounds like you could definitely have low stomach acid based on the symptoms you’re describing and your history of PPI use.

Stomach acid is also a crucial part of the immune system. The acid barrier of the stomach during normal states of health easily and quickly kills bacteria and other bugs that enter the body. It also prevents bacteria in the intestines from migrating up and colonizing the stomach. If you are experiencing symptoms of indigestion, make an appointment to see your doctor.

I have idiopathic gastroparesis and all the symptoms you mention.There are some great videos on YouTube for learning about it. I have a very limited diet and have to puree my foods due to no full teeth left. I am curious about the low acid because I vomit and very little bile or stomach content comes up before it’s empty. Meat eating causes horrible nausea and takes days to digest.

I took 7 hcl pills with my lunch today with 4-6 oz of meat to see if I would get that burning and I still have not. Once I figure out how many pills to take before I get that “burning” feeling, do I start taking that many with every meal? Every snack? I’ve started juicing also and wondering do I take the hcl pills when I juice?

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